Manually adding fees to a check in the Salido POS allows for real-time adjustments to account for non-menu charges or unique service requests. This ensures that guest checks remain accurate and that additional revenue is correctly categorized for reporting.

This feature allows you to:

• Apply on-demand charges such as corkage or cake-cutting fees directly at the terminal.

• Modify the quantity of a specific fee to match the service provided.

• Input custom amounts for Open Fees during the transaction.

To Add a Fee to a Check in the POS:

1. If logged out to the PIN screen for inactivity, enter your PIN and tap the Check Mark to log back into the POS device

2. At the top right of the POS screen, tap Global Menu (four squares) to bring up the POS options

3. Tap the Check button to open the Check List View, or tap the Floor Plan button to open the Floor Plan View

4. Create a new check or open the check that needs the fee added:

• By tapping the check in the Checks List view
  
  
• Or, tapping the table with that check from the Tables view
  
  

5. Tap the three dots in the bottom right to bring up the check options

6. Tap the Fees button to open the Fee interface

7. Add the Fee:

• For a Fixed Amount/Percentage Fee
  • Tap the + button next to the fee you wish to add to the check, then tap Done
    
    
• For an Open Amount/Percentage Fee 
  • Tap the + button next to the fee you wish to add to the check
    
    
  • Enter the Amount or Percentage for the Open Fee, then tap Confirm Fee
    
    
  • Tap Done
    
    

The fee is now added to the check: