Opening a new check within Salido is streamlined for ease of use:

• Start a new check directly from the main screen.
• Add menu items and customize with modifiers as needed.
• Send the order to the kitchen with a single tap.

To Create a New Check:

1. Once logged into the POS, navigate to the Check Menu by tapping Check from the selection screen

2. Tap the  button in the bottom right to create a New Check

3. Select the Order Type, Party Size, Revenue Center, and Table and tap "Start Order"

• Order Type: 'To Go,' 'Dine-In,' and 'Delivery' are different examples of custom Order Types that might suit your business.
• Party Size: # of People in a group that wishes to be seated.
• Revenue Center: a physical area of the restaurant (e.g., Bar, Dining Room, Patio) or any non-physical revenue stream you come up with that you want to track.
• Table: Any seat or group of seating in your establishment's layout should be listed as a table here.

4. Tap the Display Group to show the Menu Items in that group 

5. Tap the desired Menu Item(s) to add to the check

• If the Menu Item has Modifiers, tap the desired choice(s) and click Save
  
• Modifiers can be further customized by using the command palette at the bottom of the screen. For instructions on configuring modifiers for Menu Items in the POS, click here
• To assign the item to a seat position, tap the corresponding button for that position, and click Save
  
• If Seat Assignment is set to Required in Terminal Settings, adding any menu item to the check (including items without modifiers) will prompt the Check Item Details screen. Tap the mandatory seat position for that item, then tap Save
• Repeat the above process until all ordered Menu Items have been added to the Check

6. Once the order is ready to be prepared, tap Send